It’s hard to believe that fall will be here in less than a month (September 22nd to be exact). If you’re still holding onto summer, now is the time to squeeze in last minute summer projects. This Berry & Rhubarb Crumble Soap was inspired by the delicious summer dessert. A mixture of Magenta Mica and Brick Red Oxide Pigment create a red berry base. The “crumble” is made by adding walnut shells and rolled oats to the soap batter and placing it on top. Dollops of white “whipped cream” soap give these bars the finishing touch.
These bars are scented with the new Red Berry Rhubarb Fragrance Oil. It’s a delicious blend of red currant, tart rhubarb and juicy berry notes. It will make your mouth water! If you’re looking for more dessert-inspired projects, check out the Lemon Cold Process Soap Cupcakes Tutorial or the Sparkling Champagne Soap Cupcakes on Soap Queen TV. Both of those projects involve making separate batches of cold process soap frosting. The “whipped cream” on this soap is made from the same batch. The soap is allowed to thicken in the container until it reaches a thick, spoonable consistency. If you’re a little nervous to make soap frosting, this technique is a great alternative!